IN CELEBRATATION OF THE LOVE FOR LIFE – GRAND FOOD FESTIVAL

I experienced a memorable culinary journey at the Talk of the Town, BUKHARA RESTAURANT, located in the PEARL CONTINENTAL RAWALPINDI, PAKISTAN.

My hosts at the Food Fest.

The Year-end Festival for all ages in celebration of life brought Fun-filled Food Festival in the cool lush lawns in a spirit to serve gourmands with a touch of Royalty. Just before the winter chill bites-in, the Venue created the best of time-immemorial Mughlai (Royal Mughal) Cuisines, along with traditional Pakistanis dishes, including continental bites, marinated in pinches of authentic spices and flavors gulped down with traditional drinks and hot and cold beverages. The Fiesta filled with flavorsome culinary delights, beautifully created in a splash of colors.

An amazingly generous Buffet laid out in the spacious lush lawn, with luxurious seating arrangement.

The Menu comprised of hot soups, BBQ, Mughlai (Royal Mughal) food, Deli, large salad and dessert sections, a variety of bread, hot and cold beverages articulately served under the sky with twinkling lights in a pleasant atmosphere of late autumn evening.

The music filled the air with jolly songs and entertainers interacted with the gourmands during the songs. Later, the stage invited maestro violinist: USTAAD RAEES AHMAD KHAN, who has the honor of being a recipient of several Presidential Awards. The genius violinist, accompanied with Tabla player, awed the audience with the numbers that he played in perfect affinity and versatility. An ultimate treat for foodie and music lovers, in the fun filled atmosphere, for family, friends and couples.

Content/ Images by Saifuddin Ismailji

Founder: e-Travelers Club travel update

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